Cognac Coupling
2 oz cognac1 oz tawny port
1/2 oz Pernod licorice liqueur
3 dashes Peychaud bitters
1 tspfresh lemon juice
Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well. Strain into an old-fashined glass 1/2 filled with ice cubes, and serve.
